Category Archives: Desserts/baking/sweets

Sampling cakes from Sattva

    There is a very special bakery here in Stockholm, Sattva bageriet. They bake using as much organic and locally produced ingredients as possible. They have a wide selection of vegan cakes, cakes baked using natural sweeteners (dried fruit) … Continue reading

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Summer food

Summer means food growing in abundance, even in my (cold) part of the world. For the past few days I’ve been staying in the countryside and helping out a little bit in the greenhouse that is here. I got all excited … Continue reading

Posted in Desserts/baking/sweets, Uncategorized | 2 Comments

Carrotcake. Raw of course

Now this raw cake is a real winner. Made mostly from leftover carrotpulp from juicing, not to sweet and even better tasting the second or third day. I’ve experimented with the crust, trying to stay easy on the nuts and … Continue reading

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Sexy cherry-chocolate cake

It’s been a while since my last post. The weather here has been mostly fantastic so I have been spending a lot of my time outdoors; enjoying the warmth, the city and all its parks. On saturday I visited the farmers … Continue reading

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Still baking: Chocolate banana cake

Okay so I’ve been baking and eating cake a little too much for someone who is supposed to be on  a detox 🙂 But it has been worth it, these recipes are great. Yesterday I baked a chocolate version of … Continue reading

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Detoxers delight cake (gluten- and sugarfree)

I mentioned in my last post that I was making a gluten- and sugar free cake. Well I tasted it now and it was friggin amazing! I’m really excited about this recipe because I see the possibilities: changing the flavouring … Continue reading

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Cake day: Paradise pie

Today turned out to be a real cake day. After I finsihed cooking up the lunch at work I decided to make a raw food pie (since I had three sweet organic mangoes and a pineapple that needed to be … Continue reading

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